New Regional Sales Manager and Contact Information for East Central United States
KeepRite Refrigeration is pleased to announce that Brett Godin has joined KeepRite Refrigeration as Regional Sales Manager of the East Central United States. Brett is a 2005 graduate of North Carolina State University where he earned a Bachelor of Science degree in Materials Science & Engineering, graduating Magna Cum Laude. Mr. Godin has worked both […]
84 days until the world’s largest HVACR event!
KeepRite Refrigeration is proud to announce our participation in the 2013 AHR Expo. We’ll be showcasing our latest technologies and introducing world-class HVACR products and services to nearly 30,000 contractors, engineers, distributors, facility managers, OEMs and other HVACR professionals who will make the trek to Dallas, Texas for the world’s largest HVACR event. Over 1,800 […]
New Homes For Two KeepRite Refrigeration Regional Offices
Two KeepRite Refrigeration Regional Offices have changed locations and all resellers, vendors and clients are encouraged to update their contact information. The Central Canada / Maritimes Regional office and the Quebec office have both relocated to better support their valued customers. Central Canada / Maritimes Regional Office Effective immediately, the Central Canada / Maritimes Regional […]
HVAC-R contractors and engineers — Sign-up now for the WWG Totalline Super 7 Power of Knowledge Training Events series!
KeepRite Refrigeration is proud to be a presenter at this year’s WWG Totalline Super 7 Power of Knowledge Training Events series. The 7 events span 2 months and 5 provinces and offer HVAC-R contractors and engineers an opportunity to learn about the latest industry news and technology directly from leading manufacturers. The day-long conference event will feature […]
Free ebook for HVACR Service and Troubleshooting
A new HVACR Service and Troubleshooting book from renowned HVACR professor at Ferris State University is now available as a free digital download. John Tomczyk has been a professor at Ferris State University for 24 years. He has authored technical articles for Engineered Systems and writes a monthly column for Air Conditioning, Heating, and Refrigeration News. Tomczyk has published […]
KeepRite Refrigeration Seeks Quality Assurance Technician
National Refrigeration and Air Conditioning Canada Corp., Canada’s leading manufacturer of refrigeration and heat transfer products has an opportunity for the right individual to join our team as a Quality Assurance Technician. You will liaison with potentially all departments of the company to maintain and relay company quality standards. You will also cover auditor duties […]
Now available — AutoCad drawings for download
KeepRite Refrigeration is pleased to announce the availability of AutoCad drawings for most of their product line. Drawings are available on the company’s website at www.k-rp.com. Tim Charlick, a member of KeepRite Refrigeration’s marketing support team says the drawings were added to better serve customers, including specifying engineers and designers, who were looking to use the […]
Making Food Safer By Keeping It Colder – Part Two, Industrial Refrigeration Safety
The change from an agricultural society to an industrial one along with a greater demand for beef and other meats created a desire for food to be shipped and kept fresh. Once received, storage was required of the shipped meats in order to maintain its freshness and its safety for consumption. The old adage, Necessity […]
Cooling Becomes Big Business – Part Three, Industrial Refrigeration Safety
Food Safety over the centuries not only became more apparent, eventually mechanical refrigeration began to replace the ice box. In short, food transport and supply became big business. People moved from rural areas into cites. Markets sprung up for people to purchase their food from instead of growing or hunting for themselves. Business owners grew […]
When Good Food Goes Bad – Part Four – Industrial Refrigeration and Food Safety
It’s not always just a tummy upset when good food goes bad. It can be fatal. Our senses can cue us to trouble. Certainly meat that isn’t the right colour or your nose picks up the not so fresh smell of meat that has been packaged for too long. Even the wrinkles on fruit or […]