November 2, 2012

New Homes For Two KeepRite Refrigeration Regional Offices

Two KeepRite Refrigeration Regional Offices have changed locations and all resellers, vendors and clients are encouraged to update their contact information. The Central Canada / Maritimes […]
September 13, 2012

HVAC-R contractors and engineers — Sign-up now for the WWG Totalline Super 7 Power of Knowledge Training Events series!

KeepRite Refrigeration is proud to be a presenter at this year’s WWG Totalline Super 7 Power of Knowledge Training Events series. The 7 events span 2 months and […]
September 5, 2012

Free ebook for HVACR Service and Troubleshooting

A new HVACR Service and Troubleshooting book from renowned HVACR professor at Ferris State University is now available as a free digital download. John Tomczyk has been […]
August 7, 2012

KeepRite Refrigeration Seeks Quality Assurance Technician

National Refrigeration and Air Conditioning Canada Corp., Canada’s leading manufacturer of refrigeration and heat transfer products has an opportunity for the right individual to join our […]
July 14, 2012

Now available — AutoCad drawings for download

KeepRite Refrigeration is pleased to announce the availability of AutoCad drawings for most of their product line.  Drawings are available on the company’s website at Tim […]
July 11, 2012

Making Food Safer By Keeping It Colder – Part Two, Industrial Refrigeration Safety

The change from an agricultural society to an industrial one along with a greater demand for beef and other meats created a desire for food to […]
July 11, 2012

Cooling Becomes Big Business – Part Three, Industrial Refrigeration Safety

Food Safety over the centuries not only became more apparent, eventually mechanical refrigeration began to replace the ice box. In short, food transport and supply became […]
July 11, 2012

When Good Food Goes Bad – Part Four – Industrial Refrigeration and Food Safety

It’s not always just a tummy upset when good food goes bad. It can be fatal. Our senses can cue us to trouble. Certainly meat that […]
July 11, 2012

Safe Handling of Food for Refrigeration in the home – Part Five

Keeping food safe requires proper handling practices. This begins at home and is logically carried over into the industrial/commercial areas of food storage. Hot food can […]
July 11, 2012

Refrigeration Safety in the Industrial Sector-Not just for Food – Part Six

Efficient management of industrial refrigeration systems is critically important to reduce health risks. Proper design, construction and operation of modern industrial systems ensures the safety of […]